If you are having trouble recently in the kitchen when it involves getting your food ideal, you are not the only one. Many individuals have all-natural cooking ability yet not quite sufficient expertise to cook with excellence. This NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK) dish is a good start, simple to prepare and delicious.

NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK)

Coquito is a popular Puerto Rican drink that is often enjoyed around Christmastime. Coquito is a traditional Puerto Rican coconut milk drink served during holiday time. It was a gift from our neighbor.

To cook NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK) you only need 9 ingredients and 1 steps. Here is how you cook it.

Ingredients of NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK) :

Prepare evaporated milk.

Provide condensed milk.

Prepare cream of coconut.

You need to prepare coconut milk.

Provide nutella.

Prepare vanilla extract.

You need to prepare ground nutmeg.

Provide ground cinnamon.

Use white rum (Bacardi) or you can leave it out.

Short Tips:

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instructions :NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK)

In a blender mix all the ingredients until well combined, pour on a bottle, refrigerate for at least 4 hours, once you are ready to drink it, leave it outside for 20 minutes mix well and enjoy in a martini glass, or shots glasses..

Nutella Swirl Pound Cake, Nutella-stuffed Hazelnut Snowball Cookies, Chewy Nutella Brownies. Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. This is like the sassy cousin of eggnog with a tropical flair. Coquito is a thick and creamy tropical drink that mixes silky GOYA® Coconut Milk with sweet GOYA® Cream of Coconut, cinnamon and rum. Make it for your next holiday celebration and enjoy it with family and friends.

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