Kunun Aya(tigernut drink), fit for newbie.
Best Cocktails and Summer Drinks Recipes
Cooking could be one of the earliest skills on the planet. That does not mean that there are any restrictions to the expertise available for the cook thinking about boosting his/her skills. Also the finest cooks, also professionals, can constantly discover brand-new recipes, approaches as well as strategies to improve their kitchen skills, so lets try this Kunun Aya(tigernut drink) recipe, we hope you like it.
Kunun Aya(tigernut drink)
To cook Kunun Aya(tigernut drink) you only need 9 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Kunun Aya(tigernut drink) :
- Provide milk tins Aya (tiger nut).
- Provide large sweet potato(peel nd cut into small sizes).
- Use large coconut(should be diced into small sizes).
- You need Dabino/dates(soaked for 30mins).
- Provide Cocunut Flavour(few drops).
- Use sugar.
- Use liquid milk.
- Provide Cloves/kanamfari.
- Use Dried ginger.
Short Tips:
Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add at least a pinch or two after you begin cooking and again at the very end. Your palate are going to be the ultimate guide here, so taste often.instructions :Kunun Aya(tigernut drink)
- Soak ur Aya for 1 day and wash it thoroughly, add ur soaked dabino,cloves,dried ginger, diced potato and coconut then grind and sieve out the milk.
- Add your liquid milk, flavour and sugar.
Now that you have read Kunun Aya(tigernut drink) recipe, it is the time for you to head to the kitchen and also prepare some great food! Keep in mind, food preparation is not a skill that can be one hundred percent right in the beginning. Method is needed for you to grasp the art of cooking.
If you find this Kunun Aya(tigernut drink) recipe useful please share it to your close friends or family, thank you and good luck.
