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Simple tamarind Drink

Tamarind Chutney has a long history of medicinal uses, some of which include easing stomach discomfort, aiding digestion and various other common ailments. Place the tamarind pulp in a ovenproof mixing bowl and pour boiling water over it. Cover and allow to stand several hours or overnight.

You can have Simple tamarind Drink using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Simple tamarind Drink :

Provide Tamarind.

You need Sugar.

Use Little flavor(I used pineapple).

Use Cold water.

Short Tips:

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step by step :Simple tamarind Drink

Pour water to your tamarind just like how you do your kunun tsamiya..

After some few minutes filter the tamarind,add your cold water,add your pine apple flavor or any of your choice and lastly add your sugar and mix..

The flavor of tamarind is tart and seductive, making for an intriguing summertime quencher in Tart-Sweet Tamarind Drink. From tangy soups to sweet chutneys to juices and carbonated drinks, tamarind is a versatile ingredient used to heighten flavor in both sweet and savory dishes. Although ready-made tamarind syrups and bricks of tamarind paste can be found at many Hispanic and Asian stores, there is something singularly satisfying about making the drink from scratch—that is. This chilled tamarind drink is one of my favorites. It's a very simple drink to make.

Take these Simple tamarind Drink recipe suggestions and also utilize them and perhaps even experiment while you go to it. The cooking area is a wonderful location to attempt new points with the appropriate help.

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