The best Aam panna (raw mango drink)

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Cooking is a form of art and also there are various kinds of cooking that you might discover. You can end up being a chef or you can merely try to grasp the art of cooking great meals within your house. Numerous work in the work environment utilize cooks, prep-cooks as well as supervisors that additionally supervise chefs. We hope this Aam panna (raw mango drink) recipe can aid make you a better chef.

Aam panna (raw mango drink)

Aam panna (raw mango drink) Aam ka panna is an interesting and lip smacking Indian drink made with raw mango. Authentically it is made by roasting the mango in coal fire, but I chose the easy way to make, using these easy steps. I am now totally addicted to this drink, it turned out so so delicious.

You can have Aam panna (raw mango drink) using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Aam panna (raw mango drink) :

  1. Use large raw mangoes.
  2. Prepare water.
  3. Provide salt.
  4. Provide sugar.
  5. Use roasted cumin powder.
  6. Provide fresh mint leaves.

Short Tips:

When saving active ingredients that you will use for cooking it is a great routine to equip them in large quantities and freeze them in plastic bags. This will certainly make preparing food simpler and also faster. For example, when preparing vegetables, you can simply pull them out of the fridge freezer and also merely boil them.

step by step :Aam panna (raw mango drink)

  1. Peel the raw mangoes. In a pressure cooker put the mangoes with water and cook for 15 to 20 mins till mangoes are completely soft..
  2. Let the water with mangoes cool for sometime. Preserve the water..
  3. Remove the soft fibre from the mangoes using a spoon or knife. Throw away the stone/seed..
  4. Mash the fibre and add it to the water in which mangoes were cooked. You can also grind the fibre with the water in a grinder..
  5. Add sugar,salt ,roasted cumin powder and chopped mint leaves to it..Adjust seasoning to suit your taste..
  6. Serve chilled and garnish with mint leaves.

In this recipe you basically puree the cooked raw mangoes, add spices and sweetener and dilute with water. The drink is chilled thoroughly and served with loads of ice cubes and mint leaves. Aam Panna is the most popular Indian drink and summer coolant in North India and in some parts of India like Hyderabad. Aam Ka Panna has got lots of health benefits and is very easy to make. It just needs few unripe mangoes and some spices to make this drink.

Since you have actually checked out the Aam panna (raw mango drink) recipe, as well as you have the know-how that you need to perform in the kitchen area. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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The best Aam panna (raw mango drink)
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